Greening Urban Food Systems
Greening Urban Food Systems
Start and End Dates:
March 2023 to Feb 2025
As the field of research on green infrastructure and nature-based solutions in cities expands, the potential of urban agriculture in the production of ecosystem services remains unexplored. Beyond the benefits of increasing food supply and reducing the vulnerability of urban populations, urban food systems can be at the heart of policies to develop nature-based solutions. This project studies the potential benefits of these systems in the perimeter of Bengaluru, an Indian city with a strong heritage in terms of urban agriculture.
Taking the case study of Bengaluru, this project explores how and why urban food systems, in rapidly developing urban and peri-urban areas, can be seen as nature-based urban solutions that bring benefits to ecosystems and society. Two research questions are addressed:
The expected results of these projects are:
Agence Française de Développement
The Agence Française de Développement (AFD) Group funds, supports and accelerates the transition to a fairer and more sustainable world. Focusing on climate, biodiversity, peace, education, urban development, health and governance, their teams carry out more than 4,200 projects in France’s overseas departments and territories and another 150 countries.